New “Out of This World” food items have landed at Epcot Space 220. Space 220 Restaurant opened last September, taking guests a simulated 220 miles above Earth’s surface to savor a delicious two or three-course prix fixe meal or enjoy bites in a lounge setting. New items include Short Cake, Steak Salad, Quinoa Burger, Shrimp Cocktail, Space Glazed Duck Breast, Florida Red Snapper, Space Greens, and a Supreme Chicken Breast.
Florida Red Snapper – Pan Seared Red Snapper, Fennel Barigoule and Potato Stew. Available as a Star Course (Entrée) option for dinner only
Space Greens – Dressing made with Tito’s Handmade Vodka, Cointreau, Thyme Simple Syrup, Strawberry and Fresh Lemon Juice. Available as a Lift-Off (appetizer) option for lunch and dinner
Supreme Chicken Breast – Seared Chicken Breast, Polenta Parmesan Cake, Petite Balsamic Lentils and Basil Oil. Available as a Star Course (Entrée) option for lunch and dinner
Steak Salad – Marinated Filet Tips, Iceberg Wedges, Cucumber, Cherry Tomatoes, Chives, Blue Cheese Crumble and Horseradish Dressing. Available as a Star Course (Entrée) option for lunch only
Space Glazed Duck Breast – Fried Jasmine Rice, Asparagus, Pineapple and Orange Hoisin Sauce. Available as a Star Course (Entrée) option for dinner only
Quinoa Burger – Quinoa-Vegetable Burger, Baby Arugula, Tomato, Yellow Beet Citrus and Mayonnaise. Available as a Star Course (Entrée) option for lunch only
The limited-edition collectible cards were developed exclusively for the Space 220 restaurant and feature beautiful artwork and space-themed facts that encourage curiosity about space exploration and inspire the next generation of astronauts, engineers, and physicists. Today, we’re sharing a behind-the-scenes look at the creation of these unique collectibles.
For a closer look at Space 220, check out these and other videos on our Youtube Channel.
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